The kamado in detail
Built to last generations
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Ceramic dome with built-in thermometer -
Solid steel Kame badge, piece by piece -
High-density refractory ceramic shell -
Ready to grill, smoke, bake and roast -
Fire control, from the first coal to the last degree -
The result: flavor that honors the ritual
How to assemble your Kame
In under ten minutes, with the tools that come in the box. If you have any questions before the first lighting, message us on WhatsApp and we'll help.
- Open both boxes: the smaller one holds the rolling cart.
- Assemble the cart: fix the legs to the discs and lock the brakes on level ground.
- Place the kamado on the cart with two people, always lifting it from the base.
- Fit the handle, the side-shelf brackets and the top vent.
- Done: your Kame Fire is ready for its first lighting.
Never lift the kamado by the shelves or the hinge: always from the bottom and with two people.
What does THE KAME include?
Everything you need from day one, with no hidden costs.
- Charcoal basketSS201 stainless steel, with a zone divider
- Pizza stoneHalf-moon, in cordierite
- Rib rackSS304 stainless steel
- Chicken standIn ceramic
- RotisserieRotating spit in coated steel
- Grill extenderSS304 stainless steel
- BBQ cover600D fabric
- Cast iron top ventWith a 3-inch thermometer
How to choose a kamado (and why this one)?
Before comparing prices, compare what really defines a good kamado.
- Ceramic thickness and densityholds heat for hours and resists thermal shock. Kame Fire uses high-density refractory ceramic.
- Seal and fit of the partsa poor seal lets heat escape and causes bitter smoke. Here the parts fit tightly.
- Included accessoriesa bare kamado costs more over time. This one comes with 8 from day one.
- Local support and spare partsit matters the day something fails. Support, spare parts and WhatsApp assistance from Medellín.
- Cooking versatilitya good kamado does more than grill. It smokes, bakes and roasts in the same unit, no extra gear.
Financing and warranty
Financing
Warranty
Frequently asked questions
The questions we hear most before buying. If yours isn't here, write to us.
What is a kamado and how is it different from a grill?
A kamado is a Japanese-style ceramic grill. Unlike a metal grill, the ceramic retains heat and moisture and holds temperature for hours instead of rising and falling with the wind. That lets you grill, smoke, bake and roast in a single unit.
How much does EL KAME cost?
EL KAME's price is always shown up to date on this product page. It includes the fully equipped 22" ceramic kamado, with support and delivery from Medellín.
How does delivery work?
We coordinate delivery from Medellín, with coverage across Colombia. Message us on WhatsApp and we'll confirm coverage, timing and the details of your shipment.
What are its dimensions and how hot does it get?
EL KAME is 22 inches in diameter, with a multi-piece ceramic chamber and a 304 stainless-steel grate, and it runs between 100°C and 350°C or more.
Is it good for beginners?
Yes. The blog has step-by-step guides on lighting, temperature control and first recipes. And if you still have questions, message us on WhatsApp and we'll help.
How long does EL KAME last?
With proper care, years. The ceramic doesn't rust like metal. On the blog we explain how often to clean it and how to protect it outdoors.
How much charcoal does it use?
Thanks to its high-density ceramic, charcoal use is much lower than a traditional grill: it holds a steady temperature for hours with less fuel.
Can you cook pizza?
Yes. With the included pizza stone it reaches the ideal temperatures for artisan, wood-fired-style pizzas.
What warranty does it have?
EL KAME has a 6-month warranty on the ceramic against manufacturing defects, with local support from Medellín. Claims are handled via WhatsApp.
For anything else: info@kamefire.com or WhatsApp +57 300 658 4509.